They are ideal for
gently swirling spaghetti while it cooks in the pot.
You
may also find its light touch useful when adding liquid to
pastry or dough mixtures.
If you are in a hurry to
squeeze any lemon, lime or orange juices into your cooking
pot, this type of steel forks are a good immediate substitute
for a strainer.
The seeds and most of the pulp from
the citrus fruit will get caught by the tines and can be
easily discarded. |
